Food & Drink Archives - 337 Magazine 337 Magazine

Food & Drink

DIY BBQ Nacho At-Home Tailgate

November 7, 2019212 Are you ready for some football? By Liz Smith No matter your team, all people in South Louisiana love one thingTAILGATING! The history of tailgating is said to go back to the early 1900s when people would grill sausages on the “tail end” of their horses. If you have walked around Cajun field or the LSU parade grounds on game...

Food & Drink

Cajun Nation | Breaux Bridge

October 29, 2019261 Crawfish Capital of the World by Abby Meaux Conques The roots of this city can be traced back to 1771 when Acadian trailblazer, Firmin Breaux, bought land where Breaux Bridge would emerge. In 1799 he constructed a footbridge for easier travel for family and friends across Bayou Teche. This initial bridge was a suspension...

Food & Drink

Gather & Graze

October 7, 2019354 From small DIY trays to elaborate wedding displays, the "grazing" trend has officially made its way to the U.S. The roots of the communal come-together, partnered with delightful snacking!

Food & Drink

Kary's Kitchen

July 21, 2019428 Pig Stand Cajun Hot Wings Ingredients: 3lbs. chicken wings or quarters6 oz. hot sauce16 oz. bottle of Pig Stand "Hot" Bar-B-Q SauceQueen Bee Seasoning Pour hot sauce into a large resealable plastic bag. Add chicken wings, seal bag, and turn to coat. Place in refrigerator, and allow wings to marinate for 12-24 hours....

Food & Drink

In the Mix

July 21, 2019372 Celebrate the return of tank top season with some of the most refreshing summer drinks on this side of the Mississippi. We thirsted, we gathered, and we found some refreshing concoctions that are as tasty as they are creative. Bismillah's Mango Lassi A traditional Indian drink that's a blend of yogurt, spices, and fruit. Cool...